Food Recipes Negroni Sbagliato Cocktail 4.0 (1) Add your rating & review Meet the Sbagliato: a low-ABV, fizzy version of the Negroni, made with prosecco instead of vermouth. By Kelly Vaughan Updated on April 20, 2023 Print Rate It Share Share Tweet Pin Email Photo: Alexander Donin/Getty Images Hands On Time: 5 mins Total Time: 5 mins Yield: 1 cocktail The main difference between a traditional Negroni and the Sbagliato is that the Sbagliato uses sparkling wine in place of gin, which makes for a lighter, more refreshing afternoon aperitif. “The Sbagliato is a new cocktail that's perfect for consumers who are new to Italian red bitters and looking for a less spirit-forward option,” says Anne Louise Marquis, portfolio brand ambassador for Campari America. Because there are only three ingredients in the drink, it’s important to choose high-quality ones like ‘vermouth di Torino’ (a type of vermouth that hails from Turin, Italy). If you don't have Prosecco on hand, any sparkling wine will do. Ingredients 1 ½ ounces Campari 1 ½ ounces 1757 Vermouth di Torino 1 ½ ounces Prosecco 1 slice orange (optional) Directions Place a large ice cube in a rocks glass. Add ingredients and gently stir to incorporate. Garnish with an orange slice. Rate it Print