Rating: 4.5 stars
84 Ratings
  • 5 star values: 55
  • 4 star values: 22
  • 3 star values: 1
  • 2 star values: 3
  • 1 star values: 3
  • 84 Ratings

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Credit: Con Poulos

Recipe Summary

total:
10 mins
hands-on:
10 mins
Yield:
Makes 1 1/4 cups (serves 8)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, whisk together the oil, lemon juice, honey, garlic, ½ teaspoon salt, and ¼ teaspoon pepper.

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  • Stir in the mint and scallions.

Nutrition Facts

132 calories; fat 14g; saturated fat 2g; sodium 123mg; carbohydrates 3g; sugars 2g; fiber 1g; calcium 15mg.
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