Mikkel Vang
Hands-On Time
15 Mins
Total Time
35 Mins
Other Time
Serves 6

How to Make It

Step 1

 Heat oven to 375° F.

Step 2

Using a 2-inch round cookie cutter, cut circles from pastry sheets and place on a baking sheet. Sprinkle with Parmesan and bake until golden brown, about 18 minutes.

Step 3

Using your fingers, split each puff in half. Spread the bottom halves with mustard and top with thinly sliced salami, lettuce, peppers, and the top halves of the puffs.

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