I made this yesterday, before going to church. It was quick, easy, and delicious. I added just a little dried oregano and dried basil. I used a store brand spaghetti sauce in garlic & herd flavor. I didn't cover it at all. It looked like it was baked in a regular ove and it tasted like it too. I was pleasantly surprised. This will definitely go in my favorite recipie collection.
so easy & so yummy. Great with the spinach . . . I added some Italian seasoning to the pasta sauce. Only drawback, was it splattered all over the microwave, and cheese stuck to the parchment paper . . reheats well.
FABULOUS! I will never bake lasagna again! I used parchment paper and a quality sauce, maybe that was the differnce. It cooked perfectly in the microwave for 20 minutes. I question the ingredients the others tried, because mine turned out perfect! I would recommend it over and over again.
Simply awful. I followed the directions closely and used a really good sauce. I got an undone-noodles mess. The filling that I scraped off the noodles was bland. The result was a ruined dinner and late bed time for my daughter as I figure out something else for her to eat.
We loved it, however, afer reading the comments, I covered it with foil and baked it in the oven @ 350 for 45 min. Delicious! The noodles were moist, the marinara sauce was flavorful (I used a rather expensive one)and the cheeses were perfect. GREAT not having to boil the noodles or cook meat and still have a hearty dish. No one missed the meat...
i'd already decided to make this when i saw the negative comments. i went ahead with it, and actually really liked it, but adjusted the recipe a bit based on the feedback. a) make sure you're using no-boil noodles, and don't overcook. fifteen minutes was plenty in my little microwave. b) use parchment rather than wax paper to avoid the sticky cheese scenario. c) i added dried thyme, oregano, and rosemary, and a little bit of fresh basil to the ricotta mix, and i used a very flavorful marinara. d) i didn't mix the spinach with the ricotta, but instead layered it by itself. my husband doesn't love spinach, and he and my 13-month-old still gobbled it right up...it's hard to beat a 15 minute lasagna, even if it's not the best you'll ever eat
Hated It! I would never make it again in my life. The cheese on top stuck to the wax paper. The noodles were rubbery and undercooked. The taste was horrible. If you are looking for a quick and easy lasagna recipe try the frozen ravioli lasagna. My husband is italian and loves it!
I am shocked! Why would you pick a recipe that the majority of people who tried it would not recommend to be the "Recipe of the Day"? Some one needs to revamp how you pick your highlighted recipes...no more "throw a dart and see what come up" method!!!
Would not make again. The only flavor came from the sauce. The outside over cooks before the middle in the microwave.