Rating: 3.5 stars
14 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 4
  • 2 star values: 2
  • 1 star values: 1
  • 14 Ratings
Sarah Karnasiewicz

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Credit: Sarah Karnasiewicz

Recipe Summary

hands-on:
5 mins
total:
5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine the butter milk, yogurt, lemons, lemon zest, ginger, agave syrup and ice in the blender.

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Nutrition Facts

200 calories; fat 7g; cholesterol 15mg; sodium 150mg; protein 8g; carbohydrates 28g; sugars 25g; fiber 2g; calcium 213mg.
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