Hands-On Time
15 Mins
Total Time
30 Mins
Serves 4

How to Make It

Step 1

Place the potatoes in a large pot, cover with lightly salted water, and bring to a boil. Simmer, covered, until tender, about 15 minutes. Drain.

Step 2

Add the maple syrup, milk, butter, and salt and mash to desired consistency.

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