Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Serves 4 (makes 3/4 cup)

How to Make It

Step 1

In a medium bowl, whisk together the tahini, lemon juice, oil, and lemon zest; season with ½ teaspoon salt and ¼ teaspoon pepper. Slowly stir in ¼ cup warm water.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars