Lemon Mayonnaise

1 Review
ADD YOUR REVIEW
Joshua Paul
Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Serves 16
By Lori Longbotham
December 2000

Ingredients

  • 1 cup mayonnaise
  • 1 1/2 tablespoons fresh lemon juice
  • 2 teaspoons finely grated lemon zest

Nutritional Information

  • Calcium 3mg
  • Calories 99
  • Carbohydrate 1g
  • Cholesterol 8mg
  • Fat 11g
  • Fiber 0g
  • Iron 0mg
  • Protein 0mg
  • Sat fat 1g
  • Sodium 78mg

How to Make It

Step 1

Combine the mayonnaise, juice, and zest and mix well. Season to taste. 

Step 2

Store in the refrigerator, covered, until ready to serve.

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