use light olive oil and don't cut the fat. This is a mono-saturate and is good for you. Maybe cut 1/4 cup sugar, but I wouldn't. Just enjoy: we're all going to die someday no matter what.
Yep, and especially good with strawberries and fresh whipped cream on top!
mollyfollies--very simple: cook something else.
Excellent cake - quick to make, good for breakfast by itself or dessert.
@ mollyfollies---omit oil and use 8 oz. fat free cream cheese and heart smart butter(1/2 cup) and I would use 3/4 cup nonfat plain yoghurt(instead buttermilk) and 3/4 cup splenda(instead sugar)...no ice cream-- my version has 162 calories vs 700 recipe
1/2 cup oil and 1-1/2 cups of sugar! Is there someway to cut the sugar and fat?