Credit: Victor Schrager
117 calories; fat 5g; saturated fat 3g; cholesterol 47mg; sodium 40mg; protein 2g; carbohydrates 16g; sugars 9g; iron 1mg; calcium 8mg.
my question is ....regarding the butter...it says plus more for the pan....but I did not see where that is at in the recipe???Read More
This were great - made them for Christmas and everyone loved them. They are really easy to make.Read More