Con Poulos
Hands-On Time
10 Mins
Total Time
25 Mins
Yield
Serves 4

How to Make It

Step 1

Cook the rice according to the package directions.

Step 2

Meanwhile, heat the oil in a large skillet over medium heat. Add the garlic and cook, stirring, until fragrant, 1 minute. Add the beans, Cajun seasoning, ½ teaspoon salt, and ¼ teaspoon pepper and cook, tossing, until heated through, 2 to 3 minutes.

Step 3

Fold the rice and scallions into the bean mixture.

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