Rating: 2 stars
28 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 3
  • 1 star values: 17
  • 28 Ratings
Sara Quessenberry

Gallery

Credit: David Prince

Recipe Summary

total:
10 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a skillet, melt butter and sugar over medium heat. Add tortillas and cook, stirring, until crisp, 3 to 5 minutes. Remove and sprinkle with cinnamon.

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  • Divide ice cream among 4 bowls. Top with chocolate sauce and the cinnamon crisps.

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