Hands-On Time
20 Mins
Total Time
20 Mins
Serves 4

How to Make It

Step 1

Whisk together the oil, vinegar, and ½ teaspoon each salt and pepper in a medium bowl. Add the shallot and toss to combine; set aside.

Step 2

Top the pitas with the hummus, tomatoes, Feta, herbs, and half the shallot dressing, dividing evenly.

Step 3

Toss the arugula with the remaining shallot dressing.

Step 4

Serve the arugula alongside the pita pizzas.

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