Marcus Nilsson
Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Serves 8

Skip the heavy sour cream and sub in plain yogurt jazzed up with chopped chives and lemon zest.

How to Make It

Step 1

Whisk together the yogurt, chives, lemon zest, ½ teaspoon salt, and ¼ teaspoon pepper in a small bowl.

Ratings & Reviews

/5
Reviews
five_whole_stars