Charles Masters
Hands-On Time
10 Mins
Total Time
15 Mins
Serves 4

How to Make It

Step 1

In a large bowl, whisk together the mayonnaise, vinegar, ½ teaspoon salt, and ¼ teaspoon pepper. Add the raisins, fennel, celery, and shallot and toss to coat.

Step 2

Dividing evenly, form sandwiches with the bread, slaw, and ham. Serve with potato chips.

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