Rating: 4 stars
2 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 1
  • 4 star values: 0
  • 5 star values: 1
Real Simple

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Credit: David Prince

Recipe Summary

hands-on:
5 mins
total:
5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, toss together the cabbage, hot cherry peppers, brine, sugar, and ⅛ teaspoon each kosher salt and black pepper.

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  • Slice ½ baguette horizontally. Divide the ham in half. Layer the bottom piece of the baguette with one portion of the ham, the cabbage mixture, and the cilantro. Top with the remaining ham and baguette and cut into 2 sandwiches.

Nutrition Facts

408 calories; fat 4g; saturated fat 1g; cholesterol 22mg; sodium 1630mg; protein 22g; carbohydrates 69g; fiber 3g.
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