Pumpkin Pie Pop-Tart
This breakfast favorite is easier (and healthier!) than you might imagine. To make the Halloween-themed treat at home, simply spread a mixture of pumpkin puree, sugar, cinnamon, and salt between two layers of store-bought puff pastry. Then, crimp the edges with a fork to seal (this ensures none of the delicious mixture seeps out in the oven), and bake the pastries until golden brown and flaky. Top with a liberal drizzling of maple syrup glaze, which is a tasty combination of cream cheese, whole milk, and pure maple syrup. Trust us when we say the kids will go crazy.
Get the recipe: Pumpkin Pie Pop-Tart