Frozen Banana Ghosts
Oftentimes, the best party treats are the simplest ones. To make this spooky frozen ghost, insert a popsicle stick into the end of a banana and freeze for approximately 1 hour, or until firm. Meanwhile, melt white chocolate and oil to create a velvety mixture to coat the bananas with. White chocolate can burn easily, so be sure to give it a stir every 30 seconds or so. Then, dunk the bananas in the white chocolate and add two mini chocolate chips to create “eyes.” They’ll be the talk of the party, and no one has to know how easy they are to make.
Get the recipe: Frozen Banana Ghosts