Paul Sirisalee
Hands-On Time
10 Mins
Total Time
15 Mins
Serves 4

How to Make It

Step 1

Cook the hot dogs according to the package directions.

Step 2

In a medium bowl, mash the avocado with the lime juice; season with ¼ teaspoon each salt and pepper.

Step 3

Place a hot dog in each bun and, dividing evenly, top with the lettuce, mashed avocado, and onion. Drizzle with the hot sauce.

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