Rating: 2.5 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0
  • 2 Ratings
Jane Kirby

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Credit: Charles Maraia

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Scoop the avocado pulp into a medium bowl. Add the other ingredients and mash with a fork until combined but still chunky. Spoon into a serving dish.

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Nutrition Facts

calcium 18mg; 117 calories; carbohydrates 8g; fat 10g; fiber 5g; iron 1mg; protein 2mg; saturated fat 1g; sodium 201mg.
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