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Recipe Summary

hands-on:
15 mins
total:
15 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat grill to medium.

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  • Slice the sweet potatoes on the diagonal, about 1/4 inch thick. Place the sweet potatoes, oil, salt, and pepper in a large bowl; toss.

  • Grill, turning once, until tender, about 7 minutes.

Nutrition Facts

177 calories; fat 3.5g; saturated fat 0.5g; sodium 334mg; protein 3g; carbohydrates 34g; sugars 7g; fiber 5g; iron 1mg; calcium 52mg.
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