Rating: 4 stars
96 Ratings
  • 1 star values: 5
  • 2 star values: 9
  • 3 star values: 17
  • 4 star values: 28
  • 5 star values: 37
Charlyne Mattox

Gallery

Credit: Sang An

Recipe Summary

hands-on:
20 mins
total:
25 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat grill to medium. In a large bowl, toss the wings with the oil and 1 teaspoon of the seafood seasoning. Grill, uncovered, turning once, until cooked through, 15 to 20 minutes.

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  • Meanwhile, in a large bowl, combine the butter and the remaining teaspoon of seafood seasoning. Add the wings and toss to combine. Serve with ranch dressing for dipping.

Nutrition Facts

282 calories; fat 23g; saturated fat 9g; cholesterol 80mg; sodium 377mg; protein 18g; iron 1mg; calcium 13mg.
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