- Calcium 96mg
- Calories 247
- Carbohydrate 18g
- Cholesterol 147mg
- Fat 13g
- Fiber 3g
- Iron 3mg
- Protein 16mg
- Sat fat 5g
- Sodium 345mg
Grilled Shrimp Tacos
Roland Bello
How to Make It
Step 1
Heat grill to medium-high. In a small bowl, whisk together the sour cream, mayonnaise, milk, and cumin. Set aside.
Step 2
Skewer the shrimp. (If using wood skewers, soak them in water for 10 minutes beforehand.) In a small bowl, combine the butter and garlic. Brush the shrimp with the garlic butter.
Step 3
Place the shrimp on grill with the limes. Cook for about 4 minutes on each side or until the shrimp are opaque and the limes are browned.
Step 4
Remove from grill. Lightly salt the shrimp.
Step 5
Grill the tortillas for 30 seconds on each side, then place inside a paper bag to keep warm.
Step 6
Pull the shrimp off the skewers; divide evenly among the tortillas. Top with the cabbage, sour cream sauce, tomatillo salsa, and a squeeze of grilled lime.
notstephanie
2015-04-01T19:22:45-04:00
I was surprised at how delicious this was! Really great, simple meal. I served with some frozen corn and refried beans as sides and everyone in the family loved it, even two picky boys!
Lvabear
2012-09-23T08:26:12-04:00
This is so good we have had it several times. I used my George foreman grill for the shrimp and it worked great!
daleeneb
2012-08-09T07:21:54-04:00
Absolutely delicious and easy. Just used a grill pan but couldn't get the tortillas to brown so deep fried them in oil with my tortilla folder and so were crispy...yum. The sauce is really good with the garlic and butter on the shrimp. Will definitely make regularly and will try the uncooked flour tortillas with my tortilla pans.
Phillycooks
2012-08-08T11:02:06-04:00
I'm sure it's better cooked on the grill, but we love this recipe so much that we make it all the time in a skillet on top of the stove since we don't have gas grill and setting up the briquettes isn't worth it for this. We just cook the shrimp with garlic and butter and use it the same way as if it were grilled.
robbane
2012-08-05T15:42:08-04:00
Really good and very very easy! I will always grill my tortillas from now on!
MSalerno
2012-08-02T12:12:30-04:00
Instead of using skewers, which I find to be a pain, why not use a grill pan. I think that would be much easier to control.
cocos123
2012-06-05T12:38:30-04:00
wow-whoever wants to taste or try making shrimp tacos for the first time, I recommend this recipe. It's easy to make, and lots of good flavor. I made my own tomatillo salsa, but there's lots of good bottled varieties on the market.
