Hands-On Time
15 Mins
Total Time
20 Mins
Yield
Serves 4
Alex Farnum

How to Make It

Step 1

Heat grill to medium. In a large bowl, combine the chicken, spinach, and cheese.

Step 2

Dividing evenly, place the mixture on one half of each tortilla. Fold over the other half to cover.

Step 3

Grill the quesadillas until the cheese has melted and the tortillas are crisp, 3 to 4 minutes per side.

Step 4

Serve quesadillas with the avocado, salsa, and sour cream.

Ratings & Reviews

/5
Reviews
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