Rating: 2 stars
19 Ratings
  • 5 star values: 0
  • 4 star values: 3
  • 3 star values: 2
  • 2 star values: 10
  • 1 star values: 4
  • 19 Ratings
Kate Merker
Sara Quessenberry

Gallery

Credit: David Prince

Recipe Summary test

total:
30 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Shape dough into 2 ovals; place on an oiled baking sheet.

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  • Dividing evenly, sprinkle the rounds with grapes and nuts (press in gently); drizzle with honey and sugar.

  • Bake at 425°F until golden brown, 20 to 25 minutes.

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