Rating: 3 stars
64 Ratings
  • 5 star values: 10
  • 4 star values: 12
  • 3 star values: 21
  • 2 star values: 14
  • 1 star values: 7
  • 64 Ratings
Kristen Evans Dittami

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Credit: Tom Schierlitz

Recipe Summary

hands-on:
5 mins
total:
10 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place 1 tablespoon salt on a small plate. Rub the rims of 4 glasses with the grapefruit wedge, then dip the rims in the salt to coat.

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  • In a large pitcher, combine the grapefruit juice, ginger ale, and rum. Serve over ice in the prepared glasses; garnish each with a ginger slice.

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