Christopher Baker
Total Time
40 Mins
Yield
Serves 4

How to Make It

Step 1

Using a 3-inch round cookie cutter, cut out 16 circles from pie crusts. Divide fresh goat cheese among the circles. Lightly dot the edges of the dough with water, fold in half, and press with a fork to seal.

Step 2

Bake on a rimmed baking sheet at 375ºF until golden, 20 to 25 minutes. Serve with salsa.

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