Hands-On Time
5 Mins
Total Time
15 Mins
Yield
Serves 4
Tom Schierlitz

How to Make It

Step 1

In a small saucepan, bring the sugar and 1 cup water to a simmer. Remove from heat, stir in the honey, and let cool.

Step 2

In a large pitcher, combine the sugar syrup with the club soda, lemon juice, and gin. Serve over ice; garnish each glass with a lemon wedge.

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Ratings & Reviews

/5
Reviews
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