- Calories 140
- Fat 11g
- Sat fat 1g
- Cholesterol 0mg
- Sodium 167mg
- Protein 3g
- Carbohydrate 9.5g
- Sugar 4g
- Fiber 3.5g
- Iron 2mg
- Calcium 46mg
Garlicky Green Beans With Pine Nuts
Mikkel Vang
How to Make It
Step 1
Bring a large pot of salted water to a boil. Add the green beans and cook until just tender, 3 to 5 minutes.
Step 2
Meanwhile, heat the oil in a large skillet over medium heat. Add the garlic and cook, stirring, for 1 minute. Add the pine nuts and cook until golden brown, about 3 minutes.
Step 3
Drain the green beans and transfer to the skillet. Add 1/2 teaspoon salt and 1/4 teaspoon pepper and toss to coat. Transfer to a serving bowl.
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foodfan
2010-03-07T11:04:04-05:00
LOVE this recipe! So good!!!
foodfan
2010-01-24T11:27:06-05:00
You definitely have to make this!! So good!!! The butter sauce and the green beans with the pine nuts....so good together!! I'm making it again tonight!!
