- Calcium 116mg
- Calories 897
- Carbohydrate 2g
- Cholesterol 245mg
- Fat 75g
- Fiber 0g
- Iron 3mg
- Protein 51mg
- Sat fat 25g
- Sodium 1362mg
Garlic and Oregano Baby Back Ribs
Tria Giovan
How to Make It
Step 1
Heat oven to 400° F. Place the ribs in a roasting pan or on a baking sheet in one layer. In a bowl, combine the garlic, oregano, cayenne, salt, and oil and mix well. Cover both sides of the ribs with the garlic and oregano mixture, coating evenly.
Step 2
Roast in the oven for 1 hour, flipping once after 30 minutes. Remove and let rest, covered, for 10 minutes.
Step 3
Serve with Roasted Corn.
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msprissy
2010-03-30T20:53:10-04:00
I tried this recipe this evening on my hubby and mom. They really enjoyed the dish and felt it was very flavorful. I did add a teaspoon of basil along with the oregano and I used a half packet of Goya powdered veggie seasoning instead of the salt. You can't serve this dish too often because of the high and heavy calories. Although it may work on a rack over a pan instead of in a baking dish. I may try that next.
