Hands-On Time
25 Mins
Total Time
30 Mins
Yield
Serves 4

How to Make It

Step 1

Cook the pasta according to the package directions.

Step 2

Heat the oil in a large skillet over medium-high heat. Add the mushrooms and cook, stirring occasionally, until tender, about 4 minutes.

Step 3

Stir in the garlic, zucchini, red pepper, and vinegar and cook until tender, 3 to 4 minutes more.

Step 4

Add the cooked pasta and toss to combine. Divide among individual bowls.

Chef's Notes


You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars