Fresh Tomatillo Salsa

Fresh Tomatillo Salsa
Photo: Marcus Nilsson
Hands On Time:
10 mins
Total Time:
10 mins
2 cups


  • ½ small white onion, chopped

  • ¾ pound tomatillos, husked and washed

  • ½ cup fresh cilantro

  • 3 tablespoons fresh lime juice

  • Kosher salt


  1. Rinse the chopped onion in a colander under running water; drain. Combine with the tomatillos, cilantro, lime juice, and ¾ teaspoon salt in a blender. Puree until smooth.

Nutrition Facts (per serving)

20 Calories
1g Fat
4g Carbs
1g Protein
Nutrition Facts
Calories 20
% Daily Value *
Total Fat 1g 1%
Sodium 240mg 10%
Total Carbohydrate 4g 1%
Total Sugars 3g
Protein 1g
Calcium 6mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Related Articles