- Calories 35calories
- Fat 2g (sat 0g)
- Cholesterol 0mg
- Sodium 120mg
- Protein 0g
- Carbohydrate 5g
- Sugar 4g
- Fiber 0g
- Iron 0mg
- Calcium 7mg
Fresh Chile-Lime Sauce
How to Make It
Step 1
Puree the chiles, garlic, lime juice, brown sugar, oil, and salt in a blender until smooth. Serve immediately, or refrigerate in an airtight container up to 5 days; stir to combine just before serving.
