Rating: 3 stars
40 Ratings
  • 5 star values: 7
  • 4 star values: 9
  • 3 star values: 13
  • 2 star values: 7
  • 1 star values: 4
  • 40 Ratings

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Credit: Levi Brown

Recipe Summary

total:
10 mins
hands-on:
5 mins
Yield:
Serves 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler. Dividing evenly, top the 2 baguette pieces with the jam and Gruyère. Broil until melted. Top with the arugula.

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Nutrition Facts

470 calories; fat 19g; saturated fat 11g; cholesterol 62mg; sodium 562mg; protein 24g; carbohydrates 60g; sugars 20g; fiber 1g; iron 4mg; calcium 657mg.
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