Why not take the salty, crunchy, umami-filled topping on everything bagels and apply it to another breakfast favorite? This scone recipe walks you through how to make the everything bagel mix: it’s just a couple teaspoons each of sesame seeds, dried minced garlic, dried minced onion, and poppy seeds. You can also buy the mix to shave a couple minutes off prep time: King Arthur Flour makes one, as does Trader Joe’s. Be sure to handle the scone dough as little as possible so it stays tender. Serve this treat with warm butter and honey—or even a smear of cream cheese.