Monica Buck
Hands-On Time
10 Mins
Total Time
10 Mins
Yield
Serves 4-6

How to Make It

Step 1

Heat butter in a large nonstick skillet over medium heat.

Step 2

Meanwhile, in a large bowl, whisk together the eggs, milk, 1 teaspoon kosher salt, and 1/4 teaspoon pepper. Pour into the pan and cook, stirring occasionally, to desired doneness, 4 to 5 minutes, adding cheese just before they’re set. Fold in salsa and chips.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars