Jonny Valiant
Hands-On Time
5 Mins
Total Time
35 Mins
Makes 6 cups

How to Make It

Step 1

Heat oven to 350°F. On a rimmed baking sheet, toss the oats, almonds, coconut, and pepitas with the maple syrup, oil, and salt.

Step 2

Bake, tossing once, until golden and crisp, 25 to 30 minutes.

Step 3

Add the dried fruit and toss to combine. Let cool.

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