Kana Okada
Hands-On Time
15 Mins
Total Time
6 Hours 15 Mins
Serves 8

How to Make It

Step 1

Line an 8-by-4½-inch loaf pan with parchment. Arrange the Snickers bars on the bottom of the pan.

Step 2

Top the Snickers bars with the ice cream and press in gently. Freeze until firm, about 6 hours. Invert onto a plate and slice.

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