- Calories 156
- Fat 3g
- Sat fat 0g
- Carbohydrate 1mg
- Sodium 468mg
- Protein 6g
- Carbohydrate 27g
- Sugar 2g
- Fiber 3g
- Iron 2mg
- Calcium 33mg
Double Tomato Crostini
Christopher Baker
How to Make It
Step 1
Dividing evenly, top 12 crostini with ¼ cup sun-dried tomato spread and 1 cup cut-up cherry tomatoes.
Step 2
Season with ¼ teaspoon each kosher salt and black pepper.
