- 2 tablespoons red wine vinegar
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh dill
- kosher salt and black pepper
- 1 English cucumber, sliced
- 1/4 small red onion, sliced
- In a large bowl, whisk together the vinegar, oil, dill, ½ teaspoon salt, and ¼ teaspoon pepper. Add the cucumber and onion and toss to combine.