Rating: 3 stars
64 Ratings
  • 5 star values: 11
  • 4 star values: 11
  • 3 star values: 19
  • 2 star values: 15
  • 1 star values: 8
  • 64 Ratings
Sarah Karnasiewicz

Gallery

Credit: Alexa Speyer

Recipe Summary test

hands-on:
5 mins
total:
5 mins
Yield:
Makes about 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, beat together cream cheese and sugar until smooth. Stir in the milk and vanilla. (Add a bit more milk if you prefer a thinner syrup.) Drizzle over pancakes to serve.

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