John Kernick
Hands-On Time
5 Mins
Total Time
35 Mins
Serves 8-10

How to Make It

Step 1

Place all the ingredients in a medium saucepan over medium-high heat and bring to a boil.

Step 2

Reduce to a simmer, stirring occasionally, and cook until the liquid has slightly thickened, about 30 minutes.

Step 3

Remove from heat, let cool, cover, and refrigerate in a serving dish.

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