Con Poulos
Hands-On Time
15 Mins
Total Time
2 Hours 15 Mins
Serves 8 (makes 4 cups)

How to Make It

Step 1

Heat oven to 350° F. Spread the walnuts on a rimmed baking sheet and toast in oven, tossing occasionally, until fragrant, 6 to 8 minutes; let cool, then chop.

Step 2

In a medium bowl, mix the cranberries, apple, walnuts, maple syrup, parsley, orange zest, ½ teaspoon salt, and ¼ teaspoon pepper. Let sit at room temperature for 2 hours so the flavors can blend.

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