Hands-On Time
25 Mins
Total Time
1 Hour 20 Mins
Greg DuPree

How to Make It

Step 1

Preheat oven to 350°F. Toss together cranberries, apples, cornstarch, salt, and ½ cup of the brown sugar. Spoon into a greased 11- x 7-inch baking dish or 6 (6-oz.) ramekins.

Step 2

Combine oats, nuts, flour, cinnamon, and remaining ½ cup brown sugar in a bowl; drizzle with melted butter, and toss to coat. Spoon over cranberry mixture.

Step 3

Bake in preheated oven until filling is bubbly and streusel is golden brown, about 50 minutes. Let stand 20 minutes before serving.

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