Rating: 3 stars
206 Ratings
  • 5 star values: 40
  • 4 star values: 35
  • 3 star values: 33
  • 2 star values: 73
  • 1 star values: 25
  • 206 Ratings
Susan Quick

Gallery

Credit: Maura McEvoy

Recipe Summary

hands-on:
10 mins
total:
4 hrs 10 mins
Yield:
Serves 6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine vodka, lime juice, and cranberry juice in a pitcher with 2 cups water and stir to blend. Divide between ice cube trays and freeze at least 4 hours or overnight (the drink cubes will freeze only partially).

    Advertisement
  • Just before serving, empty trays into a large bowl and using a fork, break up cubes to loosen ice crystals (the ice will be slushlike). Spoon slush into tall stemmed glasses and serve immediately.

Nutrition Facts

calcium 3mg; 166 calories; carbohydrates 14g; sodium 3mg.
Advertisement