Rating: 3.5 stars
69 Ratings
  • 5 star values: 22
  • 4 star values: 18
  • 3 star values: 16
  • 2 star values: 12
  • 1 star values: 1
  • 69 Ratings
Lori Longbotham

Gallery

Credit: Joshua Paul

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Serves 8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mash the avocados with a fork until chunky.

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  • Stir in the lime juice, tomatoes, onion, cilantro, and hot sauce, if using. Season to taste with salt and ground pepper.

  • Serve at room temperature.

Nutrition Facts

calcium 10mg; 87 calories; carbohydrates 6g; fat 7g; fiber 4g; protein 1mg; saturated fat 1g; sodium 5mg.
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