Chocolate Pound Cake With Ricotta

Directions

Instructions Checklist

• Step 1

  Dividing evenly, top the pound cake with the ricotta and drizzle with the honey.

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Nutrition Facts

Per Serving:

385 calories; fat 18g; saturated fat 10g; cholesterol 64mg; sodium 235mg; protein 9g; carbohydrates 49g; sugars 40g; fiber 1g; iron 1mg; calcium 138mg.