We came up with another excuse to eat chocolate for breakfast. Classic oats, nuts, and sweetened coconut get mixed with a cocoa-honey syrup before baking in the oven. Tossing chocolate covered raisins, almonds, and cranberries with the warm granola transforms the humble oat mixture into decadent clusters. The almonds make it a little sophisticated, but we wouldn’t complain about a handful of chocolate-covered peanuts thrown in the mix. We like to snack on it between meals (don’t tell mom!) but it makes a pretty great snack at the movies, too. For the ultimate treat, eat it with a splash of whole milk or—if you’re feeling naughty—a little half-n-half.