Chocolate Ganache Sandwiches

Photo by Melanie Acevedo

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Rating

★ ★ ★ ★ ★

Makes 30 ganache sandwiches
Hands-On Time 15 min
Total Time 2 hrs
Nutritional Information
Nutritional Information

Per Serving
- Calories 183 calories
- Fat 11 g
- Sat Fat 6 g
- Cholesterol 24 mg
- Sodium 130 mg
- Protein 2 mg
- Carbohydrate 20 g
- Fiber 1 g
- Iron 1 mg
- Calcium 14 mg
December 2002

Melt the chocolate chips in the heavy cream over low heat, stirring occasionally until blended. Remove from heat and chill in the refrigerator until cool but not firm. Beat the chocolate cream with an electric mixer until light and fluffy, 3 to 5 minutes.Assemble the sandwiches with 2 Chocolate Wafers and a few tablespoons of ganache.

Ingredients

1 12-ounce bag semisweet chocolate chips
2 cups heavy cream
2 9-ounce boxes Nabisco Famous Chocolate Wafers

Directions

Melt the chocolate chips in the heavy cream over low heat, stirring occasionally until blended. Remove from heat and chill in the refrigerator until cool but not firm.
Beat the chocolate cream with an electric mixer until light and fluffy, 3 to 5 minutes.
Assemble the sandwiches with 2 Chocolate Wafers and a few tablespoons of ganache.