Food Recipes Chocolate Caramel Ice Cream Pie 3.6 (64) Add your rating & review By Susan Quick Susan Quick Susan "Susie" Quick is an author of three cookbooks, including Quick Simple Food. Susan is also a former food editor and stylist at Real Simple. Her recipes and writing have been featured in Glamour, Bon Appétit, O, The Oprah Magazine, and other publications. Highlights: * Author of three cookbooks * Founding food editor and stylist for Real Simple * Food writer and editor for various magazines * Runs a non-profit sustainable vegetable farm in Kentucky Real Simple's Editorial Guidelines Updated on August 29, 2014 Print Rate It Share Share Tweet Pin Email Photo: Maria Robledo Hands On Time: 20 mins Total Time: 4 hrs Yield: 6 serves Jump to Nutrition Facts Ingredients 1 cup Nutella (chocolate hazelnut spread) ½ pint dark chocolate ice cream, softened 1 9-inch dark chocolate cookie crust ¾ pint caramel (dulce de leche) ice cream, softened ¼ cup chopped hazelnuts (optional) caramel sundae syrup Directions Place unopened jar of Nutella in a pan of hot water and let sit 10 minutes (or heat 1 cup in a bowl in a microwave set on high for 10 to 15 seconds). Spoon chocolate ice cream into cookie crust and use a spatula to smooth surface. Drop teaspoonfuls of Nutella (about 1/2 cup) on top of ice cream. Place in freezer for 15 minutes. Spoon caramel ice cream over Nutella and return to freezer for 15 minutes. Drizzle remaining 1/2 cup of Nutella over top of caramel ice cream. Top with hazelnuts, if desired. Freeze until firm, 3 hours or overnight. Before serving, allow pie to sit at room temperature 10 minutes. Cut slices with a large knife dipped in warm water and dried with paper towels. Drizzle a small amount of caramel syrup on dessert plates and top with a slice of pie. Rate it Print Nutrition Facts (per serving) 585 Calories 34g Fat 64g Carbs 7mg Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 585 % Daily Value * Total Fat 34g 44% Saturated Fat 11g 55% Cholesterol 58mg 19% Sodium 337mg 15% Total Carbohydrate 64g 23% Protein 7g Calcium 151mg 12% Iron 3mg 17% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.